BROWNS AT-HOME
REHEATING INSTRUCTIONS

We do our best to bring hot food to you quickly, but sometimes heat can escape along the journey. While you wait, fire up your oven and follow these reheating instructions to bring your dish to its full potential. Once ready, use your own plates and serving dishes to enhance your dining experience or Skip the Dishes with our unique take out packaging!

Follow below heating instructions for a premium Browns at-home experience!

BAKE IT
These items are best baked in the oven. Remove items from take out packaging and place on a baking sheet in a preheated 425°F oven for 4-5 minutes. Bake time may vary by oven.

  • Classic Hot wings
    If Hot Wings are served sauce on the side: After heating in oven transfer wings to a mixing bowl and gently toss with hot sauce, serve and enjoy!

  • Crispy Cauliflower: After heating don’t forget those delicious bits in the take out container! Transfer heated Cauliflower to a plate or bowl and top with all the delicious Parmesan and Chilies. Serve and enjoy!

  • Yam Fries

  • Fresh Cut Fries

  • Fish & Chips (Fries and Battered Cod)

  • Garlic Toast

ZAP IT
These items can be microwaved to reheat. Open take out container and microwave to your liking!

  • Blackened Chicken Fettuccine Alfredo

  • Szechuan Beef Noodle Bowl

  • Side Rice

  • Gravy & Au Jus

  • Thai Chicken Soup

TAKE & BAKE ITEMS

TAKE & BAKE LOADED NACHOS

  • Preheat oven to 400ºF (if using a non convection oven heat to 425ºF)

  • Open your take n bake nachos box, remove parchment paper from the package, unfold and lay onto oven safe baking or cookie sheet.

  • Remove Tortilla Chips from box and place onto brown parchment paper lined baking sheet and evenly spread into an even layer.

  • Remove garnish container of Beans, Corn + Cheese and evenly distribute garnishes over the Tortilla Chips finishing with the Jalapenos at the bottom of the container.

  • Repeat with Tortilla Chips from the second box and spread evenly.

  • Repeat with container of Beans, Corn + Cheese and evenly distribute garnishes over the Tortilla Chips finishing with the Jalapenos at the bottom of the container.

  • (if you added Habanero Chicken or Mexican Chili Spiced Beef to your Nachos evenly spread over the top of beans and cheese before baking)

  • Place garnished Nachos into pre heated oven and bake for 10-12 minutes or until Cheese is melted and chips are toasted and golden brown.

  • Once cooked, using the ends of the brown parchment paper along with a metal lifter, carefully transfer to your preferred serving platter or plate.

  • Garnish cooked Nachos evenly with Pico De Gallo and Fresh Herbs.

  • Serve with Sour Cream and Guacamole.

  • Enjoy!

TAKE & BAKE LITTLE NACHOS

  • Preheat oven to 400ºF (if using a non convection oven heat to 425ºF)

  • Open your take n bake nachos box, remove parchment paper from the package, unfold and lay onto oven safe baking or cookie sheet.

  • Remove Tortilla Chips from box and place onto brown parchment paper lined baking sheet and evenly spread into an even layer.

  • Remove garnish container of Beans, Corn + Cheese and evenly distribute garnishes over the Tortilla Chips finishing with the Jalapenos at the bottom of the container.

  • (if you added Habanero Chicken or Mexican Chili Spiced Beef to your Nachos evenly spread over the top of beans and cheese before baking)

  • Place garnished Nachos into pre heated oven and bake for 8-10 minutes or until Cheese is melted and chips are toasted and golden brown.

  • Once cooked, using the ends of the brown parchment paper along with a metal lifter, carefully transfer to your preferred serving platter or plate.

  • Garnish cooked Nachos evenly with Pico De Gallo and Fresh Herbs.

  • Serve with Sour Cream and Guacamole.

  • Enjoy!

TAKE & BAKE SUPER FUDGE BROWNIE

  • Open your take & bake Super Fudge Brownie box, remove the Brownie and transfer onto the centre of a large microwavable plate.

  • Re-heat in the microwave for 60 – 120 seconds until the centre is fully warm.

  • To ensure the Brownie is fully warm in the centre, apply finger pressure to the centre making sure the brownie depresses and dimples ½ cm.

  • Apply the ramekin of Butterscotch directly onto the Brownie.

  • Place the Vanilla Ice Cream on top of the Brownie.

  • Garnish with Shaved Chocolate and Roasted Walnuts.

  • Enjoy!